Leo’s Coney Island Westland Menu Prices and Signature Dishes

Leo’s Coney Island in Westland serves as a cornerstone for the local community, offering a blend of traditional American diner food and authentic Greek specialties. Located at 36595 Warren Road, Westland, MI 48185, this establishment is part of a beloved Michigan franchise known for its consistent quality and family-friendly atmosphere. Whether you are looking for a quick Coney dog for lunch or a full Greek dinner, this location provides a comprehensive menu that caters to diverse tastes at competitive prices.

The Westland location can be reached at (734) 721-6400. It operates with extended hours throughout the week to accommodate early breakfast seekers and late-night diners alike.

Essential Visitor Information for Leo's Coney Island Westland

Before diving into the extensive menu, it is helpful to note the operational details of this specific branch. The restaurant is situated on Warren Road, making it a convenient stop for residents and those commuting through the Westland area.

Location and Contact

• Address: 36595 Warren Road, Westland, MI 48185
• Phone: (734) 721-6400

Standard Operating Hours

• Monday – Thursday: 7:00 AM – 8:00 PM
• Friday – Saturday: 7:00 AM – 9:00 PM
• Sunday: 7:00 AM – 8:00 PM

Please note that these hours may fluctuate during holidays or special local events. It is always advisable to call ahead if you are planning a visit during a holiday period.

The Cultural Significance of the Michigan Coney Island

To understand the menu at Leo's in Westland, one must understand the "Coney Island" tradition in Michigan. Unlike the hot dogs found on New York's Coney Island, the Michigan version is a distinct culinary category. A true Michigan Coney dog features a natural-casing beef or beef-and-pork frankfurter, topped with a savory, beanless chili sauce, mustard, and finely diced white onions, all served in a steamed bun.

Leo’s Coney Island has mastered this regional staple since its inception. The Westland location continues this legacy by ensuring the chili has the right balance of spices and the buns are steamed to the perfect level of softness.

Coney Specials and Hot Dogs Menu

The core of the menu revolves around the Coney specials. These items are the most frequently ordered and represent the best value for diners looking for a classic Southeast Michigan meal.

Signature Coney Items

• Coney Island ($2.99): The classic hot dog topped with Leo's signature chili, mustard, and onions. For those who prefer a bit of creaminess, adding cheese brings the price to approximately $3.49.
• Kosher Coney Island ($3.69): A premium beef option for those who prefer the flavor profile of a Kosher frank.
• Loose Coney ($3.59): This is a unique regional variation featuring seasoned ground beef (instead of a whole hot dog) topped with chili, mustard, and onions. It is often described by locals as a "Sloppy Joe" but with a Coney soul.
• Special Coney ($3.99): For the ultimate meat lover, this combines a hot dog with a layer of spiced ground beef, then finishes it with the traditional chili, mustard, and onions.

Value Combos

• One Coney & Fries Combo ($8.99): Includes a Coney Island, a side of fries, and a large soda.
• Two Coneys & Fries Combo ($10.99): A more substantial meal featuring two classic Coney dogs.
• The Coney Combo ($10.99): A well-rounded plate consisting of one Coney dog, fries, and a mini Greek salad. This is often the recommended choice for first-time visitors who want to sample both sides of the Leo's menu.

Breakfast All Day: A Westland Staple

One of the greatest draws of Leo’s Coney Island in Westland is that breakfast is served all day. The kitchen utilizes extra-large Grade AA eggs and offers a variety of griddle items that have earned high praise from the local community.

Egg Specials and Skillets

Standard egg dishes are served with toast and jelly. Diners can add hash browns or grits to complete their morning meal.

• Two Eggs Any Style ($6.69): A simple, reliable start to the day. Adding meat (bacon, sausage links, or ham) typically brings the price to a range of $8.50 to $9.50.
• Corned Beef Hash & Eggs ($9.20): A hearty portion of savory corned beef hash served alongside eggs and hash browns.
• The Country Skillet: While prices vary based on specific additions, these skillets typically feature a bed of hash browns topped with meat, eggs, and often gravy or cheese.

Signature Omelets

Leo's omelets are made with three eggs and are known for their generous fillings.

• Western Omelet ($9.79): Packed with ham, onions, and green peppers. It is a classic diner choice that provides a perfect savory balance.
• Greek Feta Omelet ($9.19): A nod to the restaurant's heritage, featuring fresh feta cheese, tomatoes, and onions. The saltiness of the feta melts beautifully into the eggs.
• Farmers Omelet ($10.49): A heavy hitter containing bacon, ham, onions, cheese, and even hash browns tucked inside the eggs.
• Spinach and Feta Omelet: A lighter but flavor-packed option that combines fresh spinach leaves with the tangy bite of feta.

From the Griddle

• Pancakes and French Toast ($6.39): Available in full or half orders. The Cinnamon Swirl French Toast is a particular favorite in Westland, often described as having a rich, buttery finish that doesn't necessarily need syrup.

Greek Specialties: Authentic Flavors

Leo’s identity is deeply rooted in Greek-American cuisine. The Westland location offers a range of traditional dishes that go beyond standard diner fare.

Gyros and Kebobs

• Gyro Sandwich ($7.49): Slices of seasoned lamb and beef rotisserie meat wrapped in a warm, grilled pita with tomatoes, onions, and a generous dollop of tzatziki sauce.
• Chicken Gyro: A leaner alternative featuring marinated grilled chicken breast in the same pita format.
• Chicken Kebob Dinner ($16.99): This is one of the premium dinner options. It includes skewers of marinated chicken grilled with vegetables, served with a choice of rice or fries and a mini Greek salad.

Traditional Greek Plates

• Saganaki ($6.99): Also known as "flaming cheese," this involves a thick slice of Greek Kasseri cheese that is seared and flambéed. It is served with pita bread and is as much of a performance as it is a snack.
• Spinach and Cheese Pie (Spanakopita): Layers of flaky phyllo dough filled with a mixture of spinach and feta. It can be ordered as a side or a full dinner with rice.
• Mousaka and Pastitsio: These are the Greek versions of comfort casseroles. Mousaka features layers of eggplant and ground meat, while Pastitsio uses tubular pasta and a creamy béchamel sauce. Both are seasoned with hints of cinnamon and nutmeg.

Salads and Famous Dressings

In many Michigan households, "Leo's Greek Dressing" is a household name. The salads at the Westland location are built around fresh produce and this signature vinaigrette.

• Leo’s Famous Greek Salad ($6.29 for Mini, $9.29 for Medium): The centerpiece of the salad menu. It includes crisp lettuce, tomatoes, cucumbers, pepperoncini, Greek olives, beets, chickpeas, and a heavy topping of feta cheese.
• Chicken Finger Salad ($9.79): A local favorite that tops a garden salad with sliced, fried chicken tenders. The contrast between the hot, crispy chicken and the cold, crisp lettuce is a hallmark of this dish.
• Michigan Salad ($6.69): A sweeter option featuring spring mix, dried cherries, walnuts, and blue cheese, typically served with a raspberry vinaigrette.

Burgers, Pitas, and Sandwiches

For those seeking traditional American lunch items, Leo's Westland offers a wide array of burgers and sandwiches.

Burgers

• Cheeseburger ($5.99): A 1/3 lb. fresh beef patty served with lettuce, tomato, and pickles.
• Bacon Cheddar Burger: An upgraded version with crispy bacon and melted cheddar.
• Patty Melt: Served on grilled rye bread with melted Swiss cheese and sautéed onions.

Pitas and Wraps

• Chicken Fingers Pita ($8.99): Arguably the most popular non-Coney item on the menu. It features fried chicken tenders, Swiss and American cheese, lettuce, and tomato wrapped in a pita. Most locals recommend ordering it with a side of "Coney sauce" or honey mustard for dipping.
• Vegetarian Pita: A healthy option filled with feta, lettuce, tomatoes, onions, beets, and tzatziki.

Sides, Soups, and Munchies

No meal at a Coney Island is complete without a side of fries or a bowl of homemade soup.

• Lemon Rice Soup ($3.99 Cup / $4.49 Bowl): This is the quintessential Greek diner soup. It is creamy, tart from the lemon, and soothing—a go-to for many during the Michigan winters.
• Chili Fries ($4.39): A large portion of fries smothered in the same chili used for the hot dogs. Adding cheese is a common and recommended upgrade.
• Saganaki Fries: A modern twist where fries are topped with melted Greek cheese and herbs.
• Mozzarella Sticks and Onion Rings: Standard but well-executed diner appetizers.

The Children’s Menu and Desserts

Leo’s is a family-oriented restaurant, and the Westland location offers a dedicated menu for children 10 and under. These meals are smaller in portion and priced affordably, often including a drink and a choice of fries or vegetables.

For dessert, the options reflect the Greek heritage:

• Baklava: Layers of phyllo, nuts, and honey.
• Rice Pudding: Topped with cinnamon, served cold.
• Seasonal Pies and Cakes: Often displayed in a glass case near the register, featuring various fruit pies and layered chocolate cakes.

Dining Experience at the Westland Location

The atmosphere at Leo’s Coney Island Westland is casual and bustling. Upon entering, guests are typically greeted quickly and can choose between booth seating or tables. The decor often reflects local pride, sometimes featuring sports memorabilia or seasonal decorations.

Service is noted for being "old school"—fast, efficient, and friendly. It is the kind of place where regular customers are known by name and their "usual" order is remembered by the long-tenured staff. The kitchen is visible from some areas of the dining room, allowing guests to see the fast-paced preparation of Coney dogs and pitas.

Why Choose Leo's Westland?

With many dining options in the Westland area, Leo's stands out for several reasons:

1. Value for Money: The pricing remains accessible for families and individuals.
2. Consistency: Whether you visit on a Tuesday morning or a Saturday night, the flavor of the chili and the quality of the Greek salad remain consistent.
3. Variety: The menu is large enough that a family of four with vastly different tastes (one wanting a burger, one a salad, one breakfast, and one a gyro) can all be satisfied.
4. Community Hub: It serves as a local meeting spot, providing a sense of community that chain fast-food restaurants often lack.

Summary of Menu Highlights

Frequently Asked Questions (FAQ)

Does Leo’s Coney Island Westland offer delivery?

Yes, the Westland location is available on major delivery platforms like DoorDash and Grubhub. However, please be aware that prices on delivery apps are often higher than in-store menu prices to cover service fees.

Is there a gluten-free menu available?

While there isn't a dedicated gluten-free menu, many items can be modified. For instance, you can order a "Coney in a bowl" without the bun, or choose various salads and grilled meats (like the Chicken Kebob) without pita bread. Always inform your server about any allergies.

Are there vegetarian options at Leo's Westland?

Yes. Popular vegetarian choices include the Vegetarian Pita, the Greek Feta Omelet, Saganaki, and the Spinach and Cheese Pie. Most salads can also be ordered without meat.

Can I buy the Greek dressing to go?

Many Leo’s locations, including Westland, offer their famous Greek dressing for sale by the bottle or in larger containers for home use. It is best to ask your server for current availability and pricing.

Is the breakfast menu limited to certain hours?

No, one of the highlights of Leo's is that the entire breakfast menu is available from opening until closing.

Does the Westland location have a drive-thru?

Typically, Leo's Coney Island locations are sit-down diners and do not feature drive-thrus. However, they offer a very efficient "call-ahead" service for carry-out orders.

Conclusion

Leo’s Coney Island in Westland remains a premier destination for those seeking the authentic Michigan Coney experience combined with high-quality Greek cuisine. From the snap of their signature hot dogs to the comforting warmth of their Lemon Rice soup, the menu is a testament to the enduring appeal of the Greek-American diner. With its convenient location on Warren Road and a commitment to friendly service, it continues to be a top choice for breakfast, lunch, and dinner in the Westland community. Whether you are a regular or a first-time visitor, the diverse menu ensures that there is always something delicious waiting at the table.